American Public Television: PRIMAL GRILL WITH STEVEN RAICHLEN
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PRIMAL GRILL WITH STEVEN RAICHLEN (13/30)
Genre:How To\Cooking
NOLA:PGSR
Program Service:Exchange
Supplier:Maryland Public Television
Rights:Unlimited Use/2 years, School Rerecord, Noncommercial Cable, Simulcast, Video on Demand (VOD)
Offered:January 2008
Contract:5/17/2008-5/16/2010
Description

Steven Raichlen – creator of the popular public television series Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill is back with a sizzling new show designed to help viewers take their grilling to the next level: PRIMAL GRILL WITH STEVEN RAICHLEN. The series features new recipes like Coffee-crusted chicken, Chinese five-spice beef ribs and a grill-top ginger mint lobster roast, sizzling new grills, from state-of-the-art infrared rotisseries to ceramic kamado cookers, wood-burning grills, industrial-strength smokers, and a stunning new location, The Tubac Golf Resort and Spa in Tubac, Arizona.

Press Materials
The following press materials may be reproduced in connection with the print and online program promotion of this program. No other uses are authorized without securing prior permission from the copyright owner. All rights reserved.


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Primal Grill With Steven Raichlen
 
Primal Grill With Steven Raichlen
 
Primal Grill With Steven Raichlen
 
Primal Grill With Steven Raichlen

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Viewer Inquiries

Maryland Public Television
Viewer Services
Phone: 800-627-6788
Email: viewerservices@mpt.org
Web: "http://www.primalgrill.org"

Merchandise for Viewers

The book, The Barbecue! Bible - 10th Annivesary Edition, is available for $22.95, plus shipping and handling. The DVD, The Primal Grill with Steven Raichlen - Volume 1 (contains episodes from the series plus extras), is available for $19.95, plus shipping and handling. To order, please call 1-800-873-6154 or visit "http://www.primalgrill.org".

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